Aglaia's Table οn Kea Cyclades
  • Kea Artisanal
    • Cooking Vacation
    • Sample Program
    • Kea, our island
  • Recipes
    • Sauces & Pantry: Sweet & Savory Preparations
    • Mezze, Appetizers and Salads
    • Breads (Sweet & Savory)
    • Main Courses
      • Fish & Seafood
      • Meat & Poultry
      • Vegetables (Stuffed or Casseroles)
      • Pies, Tarts & Pizza
      • Pasta, Grains & Beans
    • Desserts
  • Travels etc.
  • READINGS
  • About us
  • Video / Newsletters
    • Newsletters
    • Video
  • My books
  • Press
  • Contact us
  • Ελληνικά

mushrooms

Charcoal-grilled Oyster Mushrooms with Garlic-Lemon-Honey Glaze

Tuesday June 9th, 2015Wednesday December 2nd, 2020 aglaia Leave a comment

They are absolutely delicious, extremely easy to make and can be served as main course, accompanied by bulgur pilaf that complements beautifully the mushrooms’ earthiness.

 

bbq-manitaria-670

Serves 3-4 as main course

 

(more…)

Share

Read More

My Books

  • TripAdvisor

Categories

  • Aglaia
  • Breads (Sweet & Savory)
  • Desserts
  • Editorial
  • Fish & Seafood
  • In the Fridge or Freezer
  • Main Courses
  • Main Courses
  • Meat & Poultry
  • Mezze, Appetizers and Salads
  • Pantry: Sweet & Savory Preparations
  • Pasta, Grains & Beans
  • Pies, Tarts & Pizza
  • READINGS
  • Recipes
  • soups
  • Travels etc.
  • Vegetables (Stuffed or Casseroles)

Meta

  • Log in
  • Entries feed
  • Comments feed
  • WordPress.org
Aglaia's Table in Kea Cyclades All rights reserved.