Σχόλια σε: (English) Rovitsa: the Exotic Mung Beans! https://www.aglaiakremezi.com/el/rovitsa-the-exotic-mung-beans/ Editorial, Recipes and more Mon, 27 Jan 2025 14:38:38 +0000 hourly 1 Από: aglaia https://www.aglaiakremezi.com/el/rovitsa-the-exotic-mung-beans/#comment-283823 Mon, 27 Jan 2025 14:38:38 +0000 https://www.aglaiakremezi.com/?p=266#comment-283823 Σε απάντηση στο George.

This is a dish we cook with whole mung beans. I have never done it with split mung beans and I don’t think we have them here.

]]> Από: George https://www.aglaiakremezi.com/el/rovitsa-the-exotic-mung-beans/#comment-283064 Thu, 16 Jan 2025 01:06:11 +0000 https://www.aglaiakremezi.com/?p=266#comment-283064 So do you always use the whole beans (green), or can you use the “split” mung beans (which are yellow)?

]]> Από: Katherine https://www.aglaiakremezi.com/el/rovitsa-the-exotic-mung-beans/#comment-11160 Wed, 08 Mar 2017 00:03:15 +0000 https://www.aglaiakremezi.com/?p=266#comment-11160 In Greece, only eaten in Messania?

]]>