https://www.aglaiakremezi.com/comforting-olive-oil-fried-potatoes-and-eggs/ Editorial, Recipes and more Thu, 09 Jan 2020 14:55:22 +0000 hourly 1 https://www.aglaiakremezi.com/comforting-olive-oil-fried-potatoes-and-eggs/#comment-63924 Thu, 09 Jan 2020 14:55:22 +0000 https://www.aglaiakremezi.com/?p=20244#comment-63924 And not just Catalans, Aglaia. I had the same dish prepared by Maria Jose San Roman, another great Spanish chef, at her restaurant in Alicante, down in the southeast of Iberia. It was stunningly delicious in all its simplicity. The secret, apart from good eggs, is good olive oil (Spanish or Greek)–finest kind so the flavor comes through.

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